Home > Books > Stevia Cookbook Updated Edition, by Ray Sahelian, M.D. & Donna Gates

Stevia Cookbook Updated Edition, by Ray Sahelian, M.D. & Donna Gates

July 11th, 2008

This books is a combination of two previous cookbooks for the use of Stevia - Baking With Stevia I and II, along with new and revised recipes. Includes information on how to use stevia as a substitute for other sweeteners. Over 100 stevia recipes including cheescakes, brownies and more. The leaves of the Stevia plant contain several molecules which are intensely sweet but contain no calories. Used by millions around the world and deemed safe by doctors and scientists, Stevia may be the answer to your sugar woes.

If you are concerned about too much sugar in your diet and are reluctant to use artificial sweeteners, try these delicious stevia recipes.

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