Recipes -My home made Tuna Noodle Casserole
April 26th, 2007
1 box organic mini penne pasta
1/2 package frozen organic peas
1/2 package frozen organic extra sweet corn
2 large tablespoons of Canola organic mayo
1 large can dolphin friendly tuna
Shredded organic mild cheddar cheese
cook pasta according to directions. Mix mayo,cooked pasta,frozen corn and peas,tuna and cheese in a casserole dish and bake in the oven for 20-30 min (until hot and cheese is melted) at 350 degrees.
Oh that sounds yummy! I’m going to give this one a try.
I made this dish last night. It was great! i did add some fresh garlic. I have to say you are a good cook. Thanks for sharing this wonderful dish! It’s so simple too.
I loved it too! I am glad it was so good, I really had to try to stop eating it. I am glad you enjoyed!